Cart 0 items: $0.00


Qty Item Description Price Total
  Subtotal $0.00

View Cart


Talley Vineyards


June 2018
Talley Farm Stand
12:00 PM to 4:00 PM     Fri, Jun 1, 2018 - Sun, Nov 18, 2018
Venue: Talley Vineyards Tasting Room - Fridays, Saturdays, Sundays

November 2018
Harvest on the Coast
Fri, Nov 2, 2018 - Sun, Nov 4, 2018
Venue: SLO Wine Country

The Harvest on the Coast revelry kicks off on Friday, November 2nd with the Crafted on the Coast collaborative winemaker dinner. held at the beautiful Casitas Estates in Arroyo Grande, the delicious meal will be prepared by Executive Chef Heidi Hornikle of Flora + Fauna Catering. Talley Vineyards will be among the wineries pouring something special from the cellar, so you won’t want to miss out. 

Enjoy more good times on Saturday, November 3rd at the Grand Tasting and Wine Auction, located beachside at Avila Beach Resort.  This harvest party by the beach features wine tasting, artisan foods, and live music by The Damon Castillo Band.  The exciting event also has a live auction including rare wines, culinary treats, and destination experiences. Talley Vineyards is thrilled to offer a very unique auction lot….

The harvest party continues with Surf’s Up Sunday on November 4th and Talley Vineyards invites you to come for a visit before wrapping up the weekend.  Your Grand Tasting and Wine Auction wristband will earn you admittance to our Barrels and Brunch, taking place from 9:45am to 12:00pm in the barrel room. Attendees will enjoy an exclusive barrel sample and brunch inspired bites. Our tasting room will also be offering a complimentary wine flight to wristband holders from 10:00am to 4:30pm. Take the opportunity to purchase wines at 15% off, as well as enter a drawing for a future experience valued at $500.

California Wine Festival-Huntington Beach
Fri, Nov 9, 2018 - Sat, Nov 10, 2018
Venue: Huntington Beach
Contact: California Wine Festival ,

Wine, food, music, sea and sun. These elements create the quintessential wine tasting experience at the California Wine Festival – Huntington Beach.  Located just steps from the Huntington Beach at the heart of a vibrant and emerging community, Paséa Hotel & Spa, join Talley Vineyards and other California wineries, pouring hundreds of vintage red and white wines, complemented by dozens of the region’s top chefs and specialty food purveyors serving gourmet appetizers along with live music and an ocean view.  Experience one of the California’s most popular wine festivals.
Visit California Wine Festival for more details.  To purchase tickets, visit Ca Wine Festival-Huntington Beach.

San Diego Bay Wine+Food Festival
Fri, Nov 16, 2018 - Sat, Nov 17, 2018
Venue: Embarcadero Marina Park North
Contact: San Diego Bay Wine+Food Festival 619-312-1212,

The 15th annual San Diego Bay Wine + Food Festival at the largest wine and culinary classic on the West Coast and is a signature event for the city of San Diego. The weeklong festival features wine tasting seminars, cooking classes by James Beard Award-winning chefs, intimate luncheons with hand-selected wine pairings, and unforgettable celebrity chef dinners.
Join Talley Vineayrds on Friday November 16th, for the Trade tasting and Saturday November 18th at the star-studded Grand Tasting Event held on the magnificent San Diego Bay.

To purchase tickets and for more info, visit San Diego Bay Wine + Food 

Holiday Charcuterie Workshop
5:00 PM to 7:00 PM     Thu, Nov 29, 2018
Venue: Talley Vineyards
Contact: Nikki Price 805-489-0446 x 41,

Join us along with Zest it Up on November 29th from 5-7pm, and get ready to "wow" your guests this Holiday Season with our Holiday Charcuterie Workshop. 
Materials will be provided for you to follow along as we demonstrate how to make your very own wood and marble cutting board. As you craft, we will talk about the basics of building a good charcuterie board, from what items to include to presentation. 
Enjoy a pairing of Talley Vineyards wine as we nibble away on the demo charcuterie board together while sharing recipes and ideas.
Each guest takes home their very own cutting board at the end of the workshop, for recreating what they have learned about charcuterie at their next celebration.  Tickets are $65/pp and can be purchased through Eventbrite.
Wine Club members email Nikki for a discount code.