Marching into Spring
News from Talley Vineyards
As we move into the spring months, Talley Vineyards is a busy place to be. In the tasting room, March is Mano Tinta month and the annual wine label art competition is on. Artists' submissions for our 2010 Mano Tinta label competition will be on display throughout the month. Everyone is encouraged to stop in and view the pieces. For those interested in entering the competion, guidelines and the entry form can be found on our website.
Meanwhile, in the winery, the sound of clanking fills the air as the production team busily bottles Bishop’s Peak Chardonnay, Sauvignon Blanc and Riesling. Next up on the bottling schedule are the 2011 Single Vineyard Pinot Noir wines from Stone Corral, Rincon and Rosemary's Vineyards. There are high expectations for these wines, so everyone is excited to see them bottled.
We are also preparing for a number of approaching events, both here and on the road, listed below. We hope to see you at one!
Join Talley Vineyards for these Upcoming Events
Artist Reception for Carolyn Leach – Sunday, March 10, 1:00 to 3:00pm at the Talley Vineyards Rincon Room.
We invite you to come visit us on Sunday to meet featured artist Carolyn Leach. Enjoy viewing Carolyn’s watercolors while sampling wine and light snacks. If you are unable to visit during Carolyn’s artist reception, her work will remain on display during the months of March and April.
Wine Dinner at the Village Pub – Monday, March 25, 6:30 to 9:00pm at the Village Pub in Woodside, CA.
For residents of the San Francisco Bay area, please join Brian Talley for a special evening of food and wine at the Village Pub. The multi-course menu of delicious, innovative fare will be served with a selection of Talley Vineyards library wines and current releases. Cost is $150 per person and reservations are required. Please contact the Village Pub at 650-851-9888 or firstname.lastname@example.org to reserve your seat.
Earth Day Food & Wine Festival – Saturday, April 20, 2:00 to 5:00pm at Pomar Junction Vineyard and Winery in Templeton, CA.
Talley Vineyards will be among the featured wineries at the 7th Annual Earth Day Food & Wine Festival. The event celebrates all the best of the Central Coast, from award winning wines to unique dishes made from locally sourced ingredients to great local music. To purchase your ticket or to learn more, please visit the festival website.
SLO Wine Country Farmfest on the Coast – Friday, April 26, 4:00 to 7:00pm at Dinosaur Caves Park in Pismo Beach.
Talley Vineyards and Talley Farms Fresh Harvest are teaming up at this inaugural event. SLO Wine Country has joined forces with local farmers, ranchers, fishmen and chefs to create a unique experience. Attendees will learn what it means to eat and drink locally and will meet the Central Coast residents who put food on area tables. There will be plenty of food and wine for sampling, all with the beautiful background of Dinosaur Caves Park. Please visit the SLO Wine Country website to purchase your tickets and then stop by the Talley Vineyards - Talley Farms Fresh Harvest table during the event.
Chardonnay Release Day – Saturday, April 27, 10:30 to 4:30pm at the Talley Vineyards tasting room.
Please visit Talley Vineyards to help celebrate the release of our highly anticipated 2011 Talley Vineyards Single Vineyard Chardonnays. Be among the first to enjoy a tasting flight of six unique chardonnays. Cost is $15 per person, complimentary for members of Talley Vineyards wine clubs. For more information, please contact Andy at email@example.com or 805-489-0446, ext 25.
2010 Talley Vineyards Edna Valley Pinot Noir
The 2010 Talley Vineyards Edna Valley Pinot Noir is a full bodied wine layered with flavors of ripe black fruit, smoke and spice. During the month of March purchase this wine for 20% off the retail price or 25% off for wine club members.
online: Our Wines
call: 805-489-0446, ext 20