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Brian Talley, Vintner
 
March 28, 2014 | Wine Making | Brian Talley, Vintner

Eric, Travis and Brian’s Excellent Adventure


 

Eric listens to Paul Draper of
Ridge Vineyards

Last week I took Winemaker Eric Johnson and Vineyard Manager Travis Monk on a field trip to visit some of my favorite wineries in California.  I find it inspiring to visit people who are as passionate and committed as we are here at Talley Vineyards.  We started on Monday with a visit to Ridge Vineyards, the legendary producer of Zinfandel and Cabernet Sauvignon located high in the Santa Cruz Mountains, overlooking the Silicon Valley.  Paul Draper, one of the icons of California wine, shared with us the amazing history of Monte Bello, the estate vineyard that produces one of California’s most highly regarded Cabernets.  Before we knew it, three hours had passed and we were scrambling to make it to San Francisco in time for dinner at Restaurant Gary Danko.

Tuesday was all about pinot noir and chardonnay.  Longtime Williams Selyem Winemaker Bob Cabral shared his insights on the evolution of his iconic pinot noir over the last 17 years.  We finished with a tour of the estate vineyard which features a field blend of various pinot noir clones before joining our friends David Fischer and Cameron Frey for lunch and a comprehensive tasting of Ramey wines.  Much like Talley Vineyards, they focus on flavor development and balance in their elegantly crafted chardonnays.


 

Eric and Travis at Williams Selyem.

The Sonoma County chardonnay and pinot noir theme continued on Wednesday.  We took an extensive tour of the Littorai property just outside Sebastopol with much focus on Ted Lemon’s biodynamic farm and a tasting of some of the most elegant chardonnay and pinot noir produced in California.  After that, we joined Geoff Labitzke for a tasting at Kistler Vineyards, which many consider to be the benchmark for Sonoma County chardonnay.

Thursday’s visits were focused in the Napa Valley.  Failla is a winery owned by Winemaker Ehren Jordan that is located south of Calistoga on the Silverado Trail though the majority of this wines come from grapes grown on the Sonoma Coast.  We were impressed with Ehren’s outside the box thinking with respect to winegrowing and the impeccable balance of his wines.  Our final visit of the trip was to Tim Mondavi’s Continuum Estate on Pritchard Hill in the Napa Valley.  It was great to tour this amazing site, though it was even better to talk to Tim Mondavi, taste the current release of Continuum and learn how his long tenure as the Winemaker at Robert Mondavi informs his approach now.  It was an inspiring and thought provoking week and I can’t wait to do it again!

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